What’s the secret to super crispy General Tso’s chicken? I’ll show you in this recipe.
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In this recipe that's a favorite of home cooks in China, Cola-Cola and soy sauce meld to form a great sweet and savory glaze for the chicken.
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This is one of my favorite Sichuan dishes of all time, with a deliciously spicy sauce that is positively addictive.
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This shrimp with spicy garlic sauce recipe is super quick and easy. Because this dish is all about the garlicky flavor, nothing beats freshly sautéed garlic.
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This recipe for Sichuan Kung Pao Chicken is super easy, much better than takeout, and will become a go-to entree for your dinner table.
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